
This exhibition, which brings together actors of Halal distribution, manufacturers and importers in France and in Europe, is a "must-attend event of exchanges among the different circuits," Algerian Press Service (APS) cited official of organising agency of GL Events, Farid Terrache as saying here recently.
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Just weeks after a row erupted over a French fast-food chain selling halal burgers - or burgers prepared according to Islamic practices - a food fair featuring halal has opened in Paris this week.
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The debate left a bitter aftertaste in a nation that has just spent the past few months engaged in a government-introduced "national identity debate" which raised more questions than it answered.
But in the food-stacked aisles of the halal section at Paris’s annual “Snack and Fast fooding Expo", the controversy has been put into cold storage.
Halal food is still a niche market, but it’s a business that’s growing at a fast clip. Attracted by the industry’s impressive 15% annual growth rate, major food conglomerates are now competing with the companies that have traditionally dominated the sector.
Cedomir Nestorovic, a halal food market specialist and marketing professor at the Paris-based ESSEC business school, said "Ultimately, the market will surpass, by far, the organic sector."
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Sources: Bernama, France24 (English)
Related articles:
* France: Growing halal market
* France: 57% of Muslims regularly buy halal